A complete meal in a bowl with various textures and flavors.
Prep Time: 30 minutes
Cook Time: 20 minutes
Serves: 4
Instructions
Step 01:
Cook and season various vegetables separately
Step 02:
Marinate and cook beef strips
Step 03:
Fry egg sunny-side up
Step 04:
Arrange vegetables and beef over hot rice
Step 05:
Top with fried egg
Step 06:
Serve with gochujang sauce
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